Our Menu
A mountain of our fresh potato crisps layered with your choice of toppings: double cheese, tex-mex beef, tomato, peppers, red onions, green onions, chicken, broccoli, bacon, black olives, prime rib, baby shrimp, jalapeño or banana peppers.
| PERSONAL | $17.75 |
| Cheese plus 2 toppings Additional toppings $2.75 each | |
| CHICKEN STRIPS | REG | BUFFALO STYLE |
| Fresh hand-cut chicken strips coated in Cecil’s crispy homemade breading. Served with hand-cut fries and plum sauce. | $18.75 | $21.25 |
| MAKE THEM Buffalo Style - Coated with your choice of BBQ, medium, hot, suicide, sweet chilli Thai or honey garlic. Instead of hand-cut fries. | ||
| FISH AND CHIPS | $19.25 | +Extra Fish $10 |
| Cecil’s English style Shamus IPA battered sole served with our coleslaw and hand-cut fries. | ||
| FRIES & POUTINE | REG | LRG |
| Hand-Cut Fries | $5.29 | $7.95 |
| Sweet Potato Fries | $8 | |
| Classic Poutine | $9 | |
| Gourmet Poutine Quebec cheese curds and signature gravy. |
$10.75 | |
| Sweet Potato Gourmet Poutine | $11 |
| CECIL’S FAMOUS WINGS | 1 LB | + Each LB |
| Double Dusted Hand seasoned twice and cooked crispy.Naked Fried until golden and crispy. |
$19.75 | $15.50 |
| All wings served with hand-cut fries, homemade blue cheese dip, celery and carrots.
Choice of sauces: Nipissing Lager BBQ, medium, hot, suicide, honey-hot, honey garlic, sweet chili Thai, dry cajun, lemon pepper or seasoned salt. |
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| CHICKEN QUESADILLA | $19.75 |
| Flour tortilla filled with seasoned chicken, mozzarella and cheddar cheese, bell peppers, tomato and red onion served with hand-cut fries. | |
| SUBSTITUTES SHAVED PRIME RIB $4 | |